Gulapa Showcases Organic Coconut Sugar Excellence at BIOFACH 2025

Nuremberg, Germany – February 11–14, 2025 – Gulapa, Indonesia’s leading organic coconut sugar producer, proudly participated in BIOFACH 2025, the world’s leading trade fair for organic food. The event welcomed more than 35,000 visitors from 140 countries and featured over 2,300 exhibitors representing 94 nations.

Promoting Sustainable Organic Coconut Sugar

As part of the global organic community driving ecological transformation, Gulapa introduced its sustainably produced organic coconut sugar to an international audience of organic food professionals. The company’s commitment to environmental preservation and organic farming aligned perfectly with this year’s BIOFACH theme: “Yes, we do! – How to effect change in the organic food segment.”

Innovation and Tradition in Harmony

Visitors to Gulapa’s booth discovered the brand’s unique approach to coconut sugar production, which combines:

Traditional harvesting methods that preserve the natural characteristics of coconut nectar

Sustainable farming practices that protect ecosystems and support farming communities

Commitment to organic excellence, ensuring high-quality, chemical-free products for global consumers

Gulapa also took part in the newly designed INNOVATION STAGE, showcasing how Indonesian coconut sugar supports international sustainability goals and contributes to the future of plant-based sweeteners.

Expanding Global Opportunities

The strong international presence at BIOFACH 2025 created new opportunities for Gulapa, particularly in Europe, where demand for organic, plant-based sweeteners continues to rise.

Following its successful participation in both ISM 2025 and BIOFACH 2025, Gulapa further strengthened its position as a key player in the global organic sweetener market. The company remains committed to bringing the best of Indonesian organic coconut sugar to the world while advancing ecological change through sustainable farming practices.